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Eat at the Gannet


In support of the government’s announcement on 30 December and Cornwall moving to Tier 3, we will once again be closing our doors on 31 December until it is safe to re-open once again.

If you have an existing booking with us during this period we will contact you to discuss your options. Our telephone lines will be extremely busy over the coming days so if you would like to contact us regarding your booking please email info@thegannetinn.co.uk

Please be reassured, we will do everything we can to assist in moving your reservation in accordance with the terms and conditions of your booking.

We thank you for your patience during this time.

Please stay safe and we look forward to welcoming you back to The Gannet as soon as we are permitted to do so.

Please check back to this page, our social media pages, or our website for regular updates.

Scrumptious dishes make up the menu at The Gannet, which features classic British recipes with a modern twist.

The Gannet’s hearty menu has been created by the Rosette winning chef at the Carbis Bay Estate. Each dish developed to fit with our home-cooking style menu, which is packed full of locally sourced ingredients from the finest Cornish producers.

We are proud to be adhering strictly to Government guidelines regarding the maximum gathering of 6 people from 1 household (from Tiers 1 and 2 only) and alcohol only be served with a substantial meal. We would appreciate if you do not put us in the difficult situation of trying to bend these rules, thank-you.

Hungry Gannet Opening Times

Breakfast 7.30 am - 10.00 am
Lunch 12.00 noon - 3.00 pm
Cream Tea 3.00 pm - 5.00 pm
Dinner 5.30 pm - 8.15 pm